Did you know that an estimated 68 to 80 percent of the United States population is deficient in the essential mineral magnesium? This deficiency is the result of agricultural practices, food preparation techniques, and dietary trends.
Most people do not realize that after oxygen, water, and basic food, magnesium may be the most important element needed by our bodies. It activates over 300 different biochemical reactions vital for your body to function properly. There are over 200 published clinical studies(3) documenting the need for magnesium. Without adequate magnesium, the body accumulates toxins and acid residues, degenerates rapidly, and ages very fast.