Rudolf Breuss was a naturopath from Austria. Born in 1899, he devoted his life to finding an alternative cancer treatment and developed his own 6-week “juice fasting”.
Breuss claimed that since 1950 he has successfully treated more than 2000 patients. He has said his treatment has successfully healed diseases such as breast cancer, brain tumors, laryngeal (throat) cancer, lung cancer, advanced liver cancer, bone cancer, intestinal cancer, terminal ovarian cancer, and even patients who had suffered extensive radiation burns to their skin following radiotherapy treatment. He estimated that since 1986, an additional 45,000 patients with cancer and other “incurable diseases” had been healed by his juicing fast methods.
“To my mind, healing means returning a malfunctioning human body to full unrestricted function, not to remove parts of it by operation or amputation.”
Because cancer cells have a very different metabolism than normal cells, Breuss’s approach was to starve the cancer cells while providing essential nutrients to the healthy parts of the body.
Two stomach cancer patients cured with the Breuss diet
In 1950, a doctor had diagnosed Olga Marte from Götzig (Austria) with stomach and intestinal cancer and wanted her to undergo surgery. Olga wasn’t sure this was the cure she was interested in. Around that time, she “happened” to meet Rudolf Breuss who was visiting another cancer patient in her home town. Mr. Breuss discussed with her his “total cancer cure” even though only two people had ever tried his method. Olga immediately decided to forgo the recommended surgery and try his juice fast. Together with a man named Josef Fend (who also was suffering from stomach cancer), they successfully completed Breuss’s treatment.
Olga didn’t have access to a juicer so it was hard work, but 42 days later, she did pass the tumors with her bowel movement(s). Remarkably, Mr. Fend experienced the same and on the same exact day. A followup x-ray could not detect any traces of cancer. They had been cured! Olga remained healthy, as she states in her published testimony, in the year of 1975.
The Breuss Total Cancer Treatment lasts about 42 days and is similar to the Gerson’s diet because it heavily relies on juicing, but is comparatively easier to implement at home.
Raw juices contain antioxidants and living enzymes that science has identified as an imperative part of everyone’s diet if they wish to stay healthy and maintain a defense against all the toxins of today’s environment.
During the 42 day fast, all the raw fruits and vegetable are taken in liquid form. All vegetables used have to be organically grown and the sediments must be removed. The theory is that cancer cells can only live on the protein of solid food.
Consequently, if you drink nothing but vegetable juice and teas for 42 days the cancerous cells die without the food protein.
Rudolf Breuss stresses that his patients strictly avoid geopathic stress and common household toxins such as moth repellents, camphor, fly sprays, naphthalene, DDT, toilet rim blocks etc. Breuss writes in his book that when these kinds of toxin can be found in a house, hardly any disease can be cured.
Total Cancer Cure Juice Recipe
This juice consists of beetroots, carrots, celery, radish, and potatoes in specific amounts, to provide the basic elements required for the body’s nourishment. In combination with the juice formula, Breuss recommends various herbal teas to enhance its cleansing effects.
1 organic beet
1 organic carrot
1 organic celery stick
1/2 organic potato
1 organic radish
Put all the ingredients in a juicer, one at a time. Pour the expressed juice into a glass and drink slowly over a short period of time.
Make sure to regularly move your bowels to avoid toxins backing up in you. As the tumors die off, they will release toxins. Your body will also release toxins during the juice fast from different parts of the body. Since your intestines are likely to come to a standstill on a juice cleanse, including daily enemas may assist in the cleansing process.