Did you know that many of the foods we consume today have been imported from China?
Chinese food industry is perhaps the worst culprit in the world for producing fake, toxic foods.
6 Foods Made in China Filled with Plastic and Cancer Causing Toxins
Apple Juice
Over 50% of all apple juice sold in the United States comes from China. Unfortunately, Chinese government doesn’t place a lot of regulations of farming. Thus, Chines farmers often use harmful amounts of fertilizers, preservatives, pesticides, and other chemicals in order to make their fruits and vegetables attractive.
Cod Fish
Believe it or not, cod is perhaps the worst food to get from China. The fish are highly toxic as thousands are cramped in tiny areas mixed with sewage and garbage.
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Tea
Even though China is knows for its tea, the quality of it worse than you think. More than 29 toxic chemicals have been found in different brands.
Chinese Garlic
Most people don’t know hat 80% of the garlic sold in the world actually comes from China.
Chinese garlic is heavily coated in chemical products. Additionally, Chinese garlic is bleached in chlorine, contains lead, and fumigated in pesticides.
Watermelon
Most watermelons that come from China are covered in a highly dangerous pesticide that causes them to grow at fast rates.
Rice
A lot of rice that comes from China is made of resin and potatoes and stays hard when boiled. Additionally, some factories use sulfur dioxide to make their noodle look fresh. According to multiple studies, sulfur dioxide has been linked to cancer.
Detox your body from Harmful Substances
Fortunately, you can detox your body from toxins by using foods in your diet such as spirulina.
( you can find it here) Spirulina has chlorophyll which is used for “detoxification.” It helps remove toxins such as heavy metals and other pollutants from the blood and liver.